Extra virgin olive oil from Carmona Born among olive trees.
Stays on the table.

Olives from Carmona, picked by hand and cold-pressed. Awarded around the world and served in a luxury container.

Arbequina bottle in ceramic

Arbequina in ceramic, 500 ml

La Matilla's tasting box open, with the organic Arbequina, the ceramic Arbequina, the Coupage and the tasting glass

The best of our estate,
in gift packs.

Enjoy some of La Matilla's oils with their tasting glass in our most popular gift pack.

  • Organic Arbequina500 ml
  • Arbequina in ceramic250 ml
  • Coupage250 ml
  • Tasting glassCeramic

Different oils
for one table.

From the ceramic Arbequina that presides over the table to the tin that lives beside the stove. Choose yours, or give all three single-variety oils and let someone else find their favourite.

Our most celebrated Arbequina, in ceramic with a wooden stopper.

100 ml15 €250 ml20 €500 ml24 €

Formats

100, 250 and 500 ml.

Choose a size in the shopAsk about this oil

The sweetness of one, the character of the other.

500 ml12 €

From La Matilla's organic range.

500 ml14 €

Arbosana, Hojiblanca and Picual. Three varieties, three ways of understanding the olive tree.

250 ml8 €500 ml12 €

Formats

250 and 500 ml bottles of each variety, or all three together in a pack.

Choose a size in the shopAsk about this oil

The same oil, for cooking every day.

1 L11 €3 L25 €

Formats

1- and 3-litre tins.

Choose a size in the shopAsk about this oil

The jury
has spoken.

Seventeen distinctions at eleven international competitions, from London to Los Angeles, from Lisbon to Canada. Awards for our oil and for our exclusive packaging.

Grand Gold
Medal

International Awards Virtus 2022

For our Arbequina. The highest distinction at a competition entered by 476 oils from 11 countries.

  • Gold medal · Picual, CIOOC Canada 2023Gold · PicualCIOOC Canada 2023
  • Gold medal, packaging, Los Angeles 2020Gold, packagingLos Angeles 2020
  • Silver medal · Arbequina, London IOOC 2021Silver · ArbequinaLondon IOOC 2021
  • Silver medal · Arbequina, CIOOC Canada 2021Silver · ArbequinaCIOOC Canada 2021
  • Silver medal · Arbequina, London IOOC 2020Silver · ArbequinaLondon IOOC 2020
  • Bronze medal, packaging, London IOOC 2019Bronze, packagingLondon IOOC 2019

Analysed by the
Instituto de la Grasa.

Its physico-chemical and organoleptic characteristics are backed by reports from the Instituto de la Grasa, the CSIC centre in Seville dedicated to the study of oil.

  • La Matilla seal: Oil from AndalusiaOil from Andalusia
  • La Matilla seal: Early harvestEarly harvest
  • La Matilla seal: Cold extractionCold extraction
  • La Matilla seal: Extra virgin olive oilExtra virgin olive oil
A thread of oil on a spoon

One thread is enough.

To finish a dish. To start a conversation.

Atmosphere video

Detail of the stopper and pourer of La Matilla ceramic Arbequina
Detail of the stopper and pourer of La Matilla ceramic Arbequina

Ceramic, wood
and leather.

Handcrafted ceramic bottle, wooden stopper and leather fastening. A piece that stays on the table long after the last drop.

Gifts that
open slowly.

For the person who has everything, something not found just anywhere: an award-winning oil, dressed for the occasion.

Open box with the products of La Matilla's three-ceramics box

Gift box of three ceramics

Arbequina in its three sizes, 500, 250 and 100 ml, in its gift box.

55 €

Open box with the products of La Matilla's ceramic and tin box

Ceramic box and tin

Ceramic Arbequina of 500 ml and tin of 1 litre.

40 €

Detail of the case of La Matilla's pack of three single-variety oils

Pack of three single-variety oils

Arbosana, Hojiblanca and Picual, in 3 × 250 ml or 3 × 500 ml.

3 × 250 ml25 €3 × 500 ml35 €

It all begins
among the olive trees.

More than forty hectares of olive grove in Carmona, in the Seville countryside. The olives are picked by hand, at dawn and without touching the ground, and reach the estate's mill within a few hours.

Path among olive trees leading to an outdoor space on the estate
Entrance gate to La Matilla, with flowers and olive grove behind
Overhead view of the room with tables set for an oil tasting

Visits and tastings
at the estate.

Stroll through the olive grove, step into the mill and taste our oils where they are born. Ask about options and availability.

What do you need it for?

Different ways of enjoying our oils. If you are unsure, we will help you choose yours.

Still unsure? We will help you choose.

The estate notebook

What we know about oil after more than 150 years among the olive trees: varieties, tasting, cooking and health.

Varieties, tasting and cooking, told from the estate

Read the notebook